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*Alternative
treatments for cancer, chronic-degerative disease, infection, stress,
harmful emotions and other disorders and conditions; SUBJECT: CANCER--MIXING FLAX SEED OIL & LOW FAT COTTAGE CHEESE FOR EASIER ASSIMILATION OF ALL-IMPORTANT OMEGA-3 OILS Flax Seed Oil &
Low Fat Cottage Cheese--liquifying omega-3 oils for easy assimilation,
a "must" for cancer patients Back to: Bad Science Also, see: Dr. Wheeler's Bio-Activated Flax Seeds. One of the best websites on Budwig: http://www.healingcancernaturally.com/budwig_protocol.html
(From internet sources:) THE GRAND LADY OF GERMAN BIO-PHYSICS SPEAKS: Budwig claims that the diet is both a preventative and a curative. She says the absence of linol-acids [in the average western diet] is responsible for the production of oxydase, which induces cancer growth and is the cause of many other chronic disorders. The beneficial oxydase ferments are destroyed by heating or boiling oils in foods, and by nitrates used for preserving meat, etc. The theory is: the use of oxygen in the organism can be stimulated by protein compounds of sulphuric content, which make oils water-soluble and which is present in cheese, nuts, onion and leek vegetables such as leek, chive, onion and garlic, but especially cottage cheese. Ferments of cell respiration closely connected with the highly unsaturated fatty acids, are also needed for proper oxidation. It is essential to use only unrefined, cold-pressed oils with high linolic acid content, such as linseed, sunflower, soya, poppyseed, walnut, and corn oils. Such oil should be consumed together with foods containing the right proteins otherwise the oils will have the OPPOSITE EFFECT, causing more harm than good. The best combination is cottage cheese and linseed oil. The linseed should
be freshly ground. Carbohydrates containing natural sugar, such as dates,
figs, pears, apples and grapes, are also included in the diet. Honey is
also beneficial. Most of the synthetic vitamin A preparations are bad
because they contain oxidation products, but much carotene as pro vitamin
A (from carrot) is A person requires daily about 4 oz. of cottage cheese mixed well with 1.5 oz. of linseed oil and 1 oz. of milk. A blender or egg beater works fine. The mixture can be sweeten with honey or otherwise flavored naturally. Fresh fruits can be added. Every morning 2 spoonfuls of freshly ground linseed oil should be taken in luke warm buttermilk or yogurt. The diet is indicated for all kinds of chronic diseases, especially heart
ailments (corony thrombosis), gall disorders, diabetes, arthritis, and
malignancies. It "What she (Dr. Johanna Budwig) has demonstrated to my initial disbelief
but lately, to my complete satisfaction in my practice is: CANCER IS EASILY
CURABLE, the treatment is dietary/lifestyle, the response is immediate;
the cancer cell is weak and vulnerable; the precise biochemical breakdown
point was identified by her in 1951 and is specifically correctable, in
vitro (test-tube) as well as in vivo (real)... " (Roehm, "Townsend
Letter for Doctors", July 1990) The patient has no nourishment on day #1 other than 250 ml (8.5 oz) of Flax Oil with honey plus freshly squeezed fruit juices (no sugar added!). In the case of a very ill person, champagne may be added on the first day in place of juice and is taken with the Flax Oil and honey. Champagne is easily absorbable and has a serious purpose here. 1) SUGAR IS ABSOLUTELY FORBIDDEN. Grape juice may be added to sweeten any other freshly squeezed juices. 2) Other 'forbiddens' are: - All animal fats. 3) Freshly squeezed vegetable juices are fine - carrot, celery, apple, and red beet. 4) Three times daily a warm tea is essential - peppermint, rose hips or grape tea - all sweetened as desired with honey. One cup of black tea before noon is fine. DAILY PLAN Before breakfast - a glass of Acidophilus milk or Sauerkraut juice is taken. Breakfast - Muesli (regular cereal) is overlaid with 2 tablespoons (30 ml) of Flax Oil and honey and fresh fruit according to season - berries, cherries, apricots, peaches, grated apple. Vary the flavor from day to day. Use any nuts except peanuts! Herbal teas as desired or black tea. A 4 oz (120 g) serving of THE SPREAD (directions below). This is fine to eat 'straight' like a custard, or add it to other foods taken in the day as you will see. Morning tea (10am) - A glass of fresh carrot juice, apple, celery, or beet-apple juice is taken. Lunch - Raw salad with yogurt-Flax Oil Mayonnaise (directions below). Cooked Meal Course - Steamed vegetables, potatoes, or such grains as rice, buck-wheat or millet may be served. to these add either THE SPREAD or THE MAYO - for flavour and to up your intake of Flax Oil. Also mix THE SPREAD with potatoes for an especially hearty meal. Add caraway, chives, parsley or other herbs. Dessert - Mix fresh fruit other than those used for breakfast with THE SPREAD, this time (instead of honey), flavored using cream of lemon, vanilla or berries. Afternoon Tea (4pm) - A small glass of natural wine (no preservatives) or champagne or fresh fruit juice with 1-2 tablespoons of honey-coated Fax Seeds. Supper - Have this early, at 6pm. Make a hot meal using buckwheat, oat
or soy cakes. grits from buckwheat are the very best and can be placed
in a vegetable soup, or in a more solid form of cakes with herbal sauce.
Sweet sauces & soups can always be given far more healing energy by
adding THE SPREAD. Only honey or grape juice can be used for sweeteners.
NO white sugar (or brown!) How to prepare 'THE SPREAD' Place 250 ml (8.5 oz) Flax Oil into a mixer bowl and add one pound (450 g) of 1% Cottage Cheese and add 4 tablespoons (60 ml) of Honey. Turn on the mixer and add just enough low fat milk or water to get the contents of the bowl to blend in together. In 5 minutes, a preparation of custard consistency results that has NO taste of the oil (and no oily 'ring' should be seen when you rinse out the bowl). Alternatively, you can use Yogurt instead of Cottage Cheese in proportions of 1 oz (30 g) of Yogurt to 1 tablespoon (15 ml) each of Flax Oil and of honey and blend as above. NOTE: When Flax Oil is blended like this, it does not cause diarrhoea even when given in large amounts. It reacts chemically with the (sulphur) proteins of the cottage cheese, yogurt, etc. How to prepare 'THE MAYO' (Mayonnaise): Mix together 2 tablespoons (30 ml) Flax Oil, 2 tablespoons (30 ml) milk, and 2 tablespoons (30 ml) Yogurt. Then add 2 tablespoons (30 ml) of Lemon juice (or Apple Cider Vinegar) and add 1 teaspoon (2.5g) Mustard plus some herbs such as marjoram or dill. Next add 2 or 3 slices of health food store pickles (no preservatives! - read label!) and a pinch of herbal salts. (The above mayonnaise plus lots of mustard and a few bananas is very tasty!) Concluding remarks by Dr. Roehm - "I only wish that all my patients had a PhD in Biochemistry and Quantum Physics to enable them to see how with such consummate skill this diet was put together. It is a wonder. The champagne vehicle IS easier to assimilate and get someone almost on their death-bed going again. A retention enema of 250 ml (8.5 oz) of oil is another route to get this precious life-furthering, ELECTRON-RICH oil into the body. It can also be applied to the skin for transdermal absorption. I'll answer your questions and give you "special orders" for you particular case. You will have to remain on this diet for a good 5 years, at which time your tumor may have disappeared. Persons who break the rules of this diet, Dr. Budwig reports, (ie eating preserved meats, candy, etc) will sometimes grow rapidly worse and cannot be saved after they come back from their spree (bon-bons mean bye-bye). In 1967, Dr Budwig broadcast the following sentence during an interview over the South German Radio Network, describing her incoming patients with failed operations and x-ray therapy": "Even in these cases it is possible to restore health in a few months at most, I would truly say 90% of the time". "This has never been contradicted, but this knowledge has been a long time reaching this side of the ocean, hasn't it? Cancer treatment can be very simple and very successful once you know how. The cancer interests don't want you to know this. May those of you who have suffered from this disease (and I include your family and friends in this) forgive the miscreants who have kept this simple information from reaching you for so long". (signed) Dan C. Roehm, M.D. FACP "The best, purest, most carefully prepared Flax Oil in America is, in my opinion", said Roehm, "is Omegaflo. Arrowhead mills label is most often seen in Florida (USA). Look for the Omegaflo". "FLAX (LINSEED) OIL is readily denatured by oxygen, heat, and light. That's why it is used in paint. Rancid oil is bad for health, so oil MUST be carefully produced, packed under nitrogen in light-proof containers, refrigerated until used, used as fresh as possible, and stabilized with protein (THE SPREAD, etc) promptly once the container is opened..." Flax Seeds may also be used. Seeds need only be cracked in a food blender, or they may be ground in a coffee grinder. One needs three times the amount of seed to get the oil equivalent. Seeds are high in calories, so one may gain weight. The seeds are also high in soluble fibre, so blending with liquid tends to produce ever-hardening "jellies". Fresh-cracked seed sprinkled on muesli & eaten promptly tastes great. Who is Dr. Johanna Budwig? Dr. Johanna Budwig was known and highly respected around the world as Germany's premier biochemist. In addition, Dr. Budwig holds a Ph.D. in Natural Science, has undergone medical training, and was schooled in pharmaceutical science, physics, botany and biology. In all courses, this brilliant scientist excelled. (She died in 2003, I believe.) She is best known for her extensive research on the properties and benefits
of flaxseed oil combined with sulphurated proteins in the diet, and over
the years has published a number of books on the subject, including "Cancer--A
Fat Problem," "The Death of the Tumor," and "True
Health Against Dr. Budwig has assisted many seriously ill individuals, even those given up as terminal by orthodox medical practitioners, to regain their health through a simple regimen of nutrition. The basis of Dr. Budwig's program is the use of flaxseed oil blended with low-fat cottage cheese. In the mid 1950's, Dr. Budwig began her long and meticulous research on the importance of essential fatty acids (linoleic and linolenic) in the diet. Her subsequent discoveries and announcements sparked mixed reactions. While the general public was eager for this astounding information, German manufacturers of commercial dietary fats (margarine, hard shortening, vegetable oils) went to extremes to prevent her from publishing her findings. Fortunately, while Dr. Budwig's vital announcements were initially met with resistance backed by those with financial stakes in the commercial fats industry, her persistence paid off. Today, Dr. Johanna Budwig is world renowned for her important discoveries on the benefits of flaxseed oil. Her fame precedes her as she lectures all over Europe. Fats - Good and Bad The chemical processing of fats destroys the vital electron cloud within the fat. Once the electrons have been removed, these fats can no longer bind with oxygen, and they actually become a harmful substance deposited within the body. The heart, for instance, rejects these fats and they end up as inorganic fatty deposits on the heart muscle itself. Dessert - Mix fresh fruit other than those used for breakfast with THE SPREAD, this time (instead of honey), flavored using cream of lemon, vanilla or berries. Afternoon Tea (4pm) - A small glass of natural wine (no preservatives) or champagne or fresh fruit juice with 1-2 tablespoons of honey-coated Fax Seeds. Supper - Have this early, at 6pm. Make a hot meal using buckwheat, oat
or soy cakes. grits from buckwheat are the very best and can be placed
in a vegetable soup, or in a more solid form of cakes with herbal sauce.
Sweet sauces & soups can always be given far more healing energy by
adding THE SPREAD. Only honey or grape juice can be used for sweeteners.
NO white sugar (or brown!) Chemically processed fats are not water-soluble when bound to protein.
They end up blocking circulation, damage heart action, inhibit cell renewal
and impede the free flow of blood and lymph fluids. The bio-electrical
action in these areas slows down and may become completely paralyzed.
The entire organism shows a measurable loss of electrical energy which
is replenished only by adding active lipids to the diet. These nutritional
fats are truly vital for man and beast alike. Lipids are only water-soluble and free-flowing when bound to protein; thus the importance of protein-rich cottage cheese. When high quality, electron-rich fats are combined with proteins, the electrons are protected until the body requires energy. This energy source is then fully and immediately available to the body on demand, as nature intended. Proven Benefits Still Pouring In Backed with all this extensive research, the indisputable fact is: Supplementing your diet daily with flaxseed oil combined with sulphurated proteins could very well be the most important thing you do for yourself every day. * * * From an unidentified email: Both have the same amount of calories. Butter is slightly higher in saturated fats at 8 grams compared to 5 grams. Eating margarine can increase heart disease in women by 53% over eating the same amount of butter according to a recent Harvard Medical Study. Eating butter increases the absorption of many other nutrients in other foods. Butter has many nutritional benefits where margarine has a few only because they are added! Butter tastes much better than margarine and it can enhance the flavors of other foods. Butter has been around for centuries where margarine has been around for less than 100 years. Now for Margarine.. Very high in Trans Fatty Acids... Triple risk of Coronary Heart Disease... Increases total cholesterol and LDL (this is the bad cholesterol) Lowers HDL cholesterol, (the good cholesterol) .... Increases the risk of cancers by up to five fold.. Lowers quality of breast milk ... Decreases immune response... Decreases insulin response. And here is the most disturbing fact....and one of the most interesting! Margarine is but ONE MOLECULE away from being PLASTIC...This fact alone was enough to have me avoiding margarine for life and anything else that is hydrogenated (this means hydrogen is added, changing the molecular structure of the substance). YOU can try this yourself: Purchase a tub of margarine and leave it in your garage or shaded area. Within a couple of days you will note a couple of things: no flies, not even those pesky fruit flies will go near it (that should tell you something) ... it does not rot or smell differently...because it has no nutritional value, nothing will grow on it...even those teeny weeny microorganisms will not a find a home to grow. Why? Because it is nearly plastic. Would you melt your Tupperware and spread that on your toast? Dianne Jacobs Thompson Est. 2003 Also http://legaljustice4john.com The Misdiagnosis of "Shaken Baby Syndrome" --an unproven theory without scientific support, now in disrepute and wreaking legal and medical havoc world-wide Author publication: NEXUS MAGAZINE "Seawater--A Safe Blood Plasma Substitute?" DISCLAIMER:
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